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Chang's House

January 22, 2016 · Fail

🪳cooked

official resultFail
resultFail
inspection typeEating & Drinking w/ Take Out
failed findings11
critical findings2

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Failed findings

Good Hygienic Practicescritical

Inspector note: Observed ashes on top of hand sink in the basement. Remove ashes and discontinue smoking in this establishment. Remove opened packs of cigarettes stored on table in kitchen
code 12-2-401.11-.12*** · critical food-safety factorstatus: Fail
Location Accessiblecritical

Inspector note: Observed buildup of items next to the hand sink in the kitchen that prevents person from properly washing hands. Remove all items blocking the hand sink and keep sink open and accessable at all times for good hand washing practices.
code 31-5-204/05.11*** · critical food-safety factorstatus: Fail
Food Contact Surfaces Clean

Inspector note: Obseved buldup of soils and food encrustments on the cooking equipment ont he hot line. Clean all cooking equipment.
code 22-4-601/602.11** · serious findingstatus: Fail
Food Protection

Inspector note: 2 50 LB bags of onions on floor of kitchen. Keep all food items 6 inches off the floor.
code 08-3-305-307.11* · lower-severity findingstatus: Fail
Non-Food Contact Surfaces

Inspector note: Soiled cardboard observed on shelving below stores items. Remove cardboard from shelves. Observed heavy ice buildup in white reach in freezer. aRaemove ice buildup.
code 15-4-202.16* · lower-severity findingstatus: Fail
Wiping Cloths Clean Sanitize

Inspector note: Soiled wipoing cloths observed left out on counter tops and table surfaces. Keep in use wiping cloths ion a sanitizing solkution when not in use.
code 21-3-304.14* · lower-severity findingstatus: Fail
Non-Food Contact Surfaces Clean

Inspector note: Heavy soils buildup on exterior of all refrigerators counter tops and tables in the kitchen. Calean to remove. Shelving in ewalkk in cooler with heavy food encrustments and other soils. Clean all shelving. Exteriors of the bulk food containers contain residue of food items and food encrustments. Clean exteriors of ALL bulk food containers. Observed heavy buildup of grease on components of the drain compartments to the fryalators. Remove grease/oil buildup.
code 23-4-602.13* · lower-severity findingstatus: Fail
Outside Storage Improperly Maintained

Inspector note: Observed trash in dumpster overflowing out of the dumpster causing dumpster to remain open. Provide additional pick ups of dumpster or provide additional trash storage dumpster to ensure that all dumpsters can completely close at all times.
code 34-5-501.111/.115* · lower-severity findingstatus: Fail
Improper Maintenance of Floors

Inspector note: heavy buildup of debris on stairs leading to the basement. Clean stairs. Heavy buildup of debris on floor areas under tables sinks and cooking equiopment. Clean floor areas to eliminate all debris buildup.
code 36-6-501.11-.12* · lower-severity findingstatus: Fail
Walls/Ceilings Designed Constructed Installed

Inspector note: Heavy dust buildup on wall above hand sink. Clean wall. Heavy buildup on wall under behind and above the 3 compartment sink. Clean wall.
code 37-6-201.11* · lower-severity findingstatus: Fail
Premises Maintained

Inspector note: observed multiple items stored in the kitchen that have no role in the day to day operation of this establishment. Remove all items.
code 42-6-501.113/.114* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on September 2, 2015: 11 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.