Chart House

May 1, 2013 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 10 code checks were marked passed.

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Checks marked passed

  • Adequate Handwashing/Where/When/Howcritical
    Inspector note: Observed no hand washing by food handler on hotline. Excessive use of disposable gloves food handler not washing hands prior to putting on disposable gloves.
    code 12-2-301.12-.15*** · critical food-safety factorstatus: Pass
  • Number Convenientcritical
    Inspector note: Install hand sink in prep area - Hot line (Repeat hygienic practice violation)
    code 31-5-203.11*** · critical food-safety factorstatus: Pass
  • PIC Performing Dutiescritical
    Inspector note: Properly train all employees in food safety and sanitation as it relates to their assigned duties - Repeat violations noted on inspection.
    code M-2-103.11*** · critical food-safety factorstatus: Pass
  • Non-Food Contact Surfaces
    Inspector note: Chipping and peeling paint on shelving in storage room • Resurface wooden shelving • Rusted shelving in one door refrigeration unit • Rust on exterior of hot water booster • Using milk crates for shelving in storage room
    code 15-4-202.16* · lower-severity findingstatus: Pass
  • Non-Food Contact Surfaces Clean
    Inspector note: Clean interior and exterior of all refrigeration units. • Clean interior & exterior of all refrig. units
    code 23-4-602.13* · lower-severity findingstatus: Pass
  • Clean Equipment & Utensils Storage
    Inspector note: Equipment not inverted - Storage room.
    code 24-4-903.11* · lower-severity findingstatus: Pass
  • Improper Storage of Re-usable Utensils
    Inspector note: Preset table ware not protected from contamination. Dining inside and outside.
    code 24-4-904.11AB* · lower-severity findingstatus: Pass
  • Improper Maintenance of Floors
    Inspector note: Floor not smooth Broken cracked and missing floor tiles in prep kitchen walk in refrigeration storage room and employee bathroom.
    code 36-6-501.11-.12* · lower-severity findingstatus: Pass
  • premises not properly maintained or cleaned
    Official wording: Improper Maintenance of Walls/Ceilings
    Inspector note: Broken & cracked wall tiles • Exhaust system leaking above mixer. • Exposed insulation around pipe • Missing & Loose fitting ceiling tiles • Replace missing and broken wall base. Must be smooth durable and easily cleanable. Rust on wasll and attachments.
    code 37-6-501.11-.12* · lower-severity findingstatus: Pass
  • Anti-Choking
    code 590.009(E)* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on April 16, 2013: 25 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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