Chequers Express

November 18, 2014 · Fail
😬mid
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking
  • failed findings5
  • critical findings0

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Failed findings

  • Food Protection
    Inspector note: elevate all beverages 6 to 8 inches off the floor....
    code 08-3-305-307.11* · lower-severity findingstatus: Fail
  • Non-Food Contact Surfaces
    Inspector note: replace defective doorgaskets as needed..
    code 15-4-202.16* · lower-severity findingstatus: Fail
  • Adequate Number Frequency Vermin Proof
    Inspector note: provide covers for all trash receptacles...
    code 33-5-501.13-.17* · lower-severity findingstatus: Fail
  • premises not properly maintained or cleaned
    Official wording: Improper Maintenance of Walls/Ceilings
    Inspector note: replace cracked baseboard cove molding...clean ceiling vent covers...
    code 37-6-501.11-.12* · lower-severity findingstatus: Fail
  • Anti-Choking
    code 590.009(E)* · lower-severity findingstatus: Fail

Checks marked passed

  • Hot and Cold Watercritical
    Inspector note: provide hot running water at handsink....
    code 27-5-103.11-.12*** · critical food-safety factorstatus: Pass
  • Installed and Maintained
    Inspector note: repair defective faucet at handsink...
    code 29-5-201/02.11* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on November 13, 2014: 5 findings recurred. 2 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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