Chequers

• official resultPass
• resultPass
• inspection typeEating & Drinking
• failed findings0
• critical findings0

← Back to the current restaurant page

Checks marked passed

• ✓Cold Holdingcritical
  Inspector note: beef on speed rack/80 degrees/provide proper temperature of 41 degrees or below pasta salad at sandwich bar/50 degrees/provide proper temperature of 41 degrees or below all items removed discarded by owner
  code 03-3-501.16(A)*** · critical food-safety factorstatus: Pass
• ✓Food Contact Surfaces Clean
  Inspector note: clean/sanitize can opener blade
  code 22-4-601/602.11** · serious findingstatus: Pass
• ✓Non-Food Contact Surfaces
  Inspector note: front line/provide adequate refrigeration for meat/spinach pies and all pc packages
  code 15-4-202.16* · lower-severity findingstatus: Pass
• ✓Equipment Thermometers
  Inspector note: walk in/provide internal thermometer
  code 17-4-204.112/.115* · lower-severity findingstatus: Pass
• ✓Wiping Cloths Clean Sanitize
  Inspector note: kitchen/properly store all wiping cloths in a sanitizing solution front line/properly store all wiping cloths in a sanitizing solution
  code 21-3-304.14* · lower-severity findingstatus: Pass
• ✓Non-Food Contact Surfaces Clean
  Inspector note: bakery area/clean all white shelving
  code 23-4-602.13* · lower-severity findingstatus: Pass
• ✓Hand Cleaner Drying Tissue Signage
  Inspector note: kitchen handsink/provide refill of paper towels
  code 32-6-301.11-02.11* · lower-severity findingstatus: Pass
• ✓Improper Maintenance of Floors
  Inspector note: bakery area/clean floor area
  code 36-6-501.11-.12* · lower-severity findingstatus: Pass
• ✓premises not properly maintained or cleaned
  Official wording: Improper Maintenance of Walls/Ceilings
  Inspector note: kitchen/repair ceiling tile above handsink front line/clean dust from ceiling tiles and debris from light shield walk in/clean dust from ceiling and condensor
  code 37-6-501.11-.12* · lower-severity findingstatus: Pass
• ✓Mop Sink not Provided
  Inspector note: provide proper mop sink
  code 42-5-203.13* · lower-severity findingstatus: Pass
• ✓Premises Maintained
  Inspector note: storage room off hallway/clean/organize room kitchen/provide proper storage of employee belongings
  code 42-6-501.113/.114* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on October 2, 2012: 11 previous findings did not recur.

Browse this restaurant's inspections

More restaurants in South End

• ✓ Chequers Express
  clean · 100 E Newton St · inspected December 11, 2017
• ? General Nutrition Center No. 6324
  not rated · 100 Huntington Av · inspected December 30, 2012
• ✓ Midtown Hotel
  clean · 220 Huntington Av · inspected July 28, 2015
• ? Tiger Lily Restaurant
  not rated · 8 Westland Av · inspected December 30, 2012
• ? Pho Republique
  not rated · 1415 Washington St · inspected December 30, 2012
• ✓ Mcdonalds
  clean · 870 Massachusetts Av · inspected March 29, 2016

See every restaurant in South End →

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.