Cooked?✕
Chez Tata Restaurant
July 23, 2024 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings1
- critical findings1
Failed findings
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System Maintained in Good Repair (P)criticalInspector note: Observed water leaking under the prep sink and stagnant water on the floor. Clean to remove stagment water. Contact licensed plumber to repair air gap. Provide an invoice from a licensed plumber. 7/23/24- PIC stated that they schedule a plumber last week and the plumber did not show up. They contacted another plumber and he is scheduled to come out later today. Please email a copy of the licensed plumber invoice when the plumbing is repaired.
Checks marked passed
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Hand Drying Provision (Pf)Inspector note: No towels at the hand sink behind the counter and at the hand sink in the kitchen. Provide proper means to dry hands.
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Controlling Pests (Pf)Inspector note: Observed flies in the back room and in the kitchen. Provide a detailed IPM report from a licensed exterminator.
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Packaged and Unpackaged Food-Separation Packaging and Segregation (C)Inspector note: Food not properly covered/protected inside the walk in refrigeration unit. Provide lids/ covers.
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Food Storage-Preventing Contamination from the Premises (C)Inspector note: Observed open crab cans and open vegatable cans being stored inside the refrigeration unit in the back room. Provide food grade containers and discontinue using open cans. Observed boxes and equipment being stored behind the line observed boxes and pot and pans being stored in the walk in refrigeration unit. Provide proper storage at least 6 inches off the floor.
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Warewashing Sinks Use Limitation (C)Inspector note: Observed soiled pot pans and dishes being stored in the 3 bay sink. Provide a cart or table to store the soiled equipment and ensure proper procedures for wash rinse and sanitize.
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Nonfood Contact Surfaces (C)Inspector note: Observed frost build up in the freezer located in the back room. Clean the interior and exterior of the freezer unit. Remove frost build up. Observed ice/frost build up dripping into an open container inside the freezer. PIC removed open container. Remove open cans. Observed grease build up in the interior exterior of the fryolator. Clean to remove grease build up. Observed grease build up on the hood vent. Hood expires at the end of the month. Clean to remove grease build up.
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(A) and (C) Equipment Utensils Linens and Single-Service and Single-Use Articles-Storing (C)Inspector note: Observed pots pans and dishes not being properly stored. Ensure all pots pans and dishes are being stored inverted.
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Floors Walls and Ceilings-Cleanability (C)Inspector note: Observed heavy soil and debris on the floor throughout the kitchen front counter area and back room. Clean all floors to remove heavy soil and debris. Clean under all shelving. Observed heavy soil build up on the walls behind the prep sink and 2 bay sink. Clean to remove. Observed soil on the floor inside the bathroom. Clean and organize bathroom. Remove any unnessarry items. Observed soil and debris on the counters in the back room. Clean counter tops and remove any unnessary items.
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Maintaining Premises Unnecessary Items and Litter (C)Inspector note: Observed equipment and other trash items being stored in and around the trash area. Remove all unnessary items clean and organize around the trash area.
What changed since the previous inspection?
Compared with Fail on July 16, 2024: 1 finding recurred. 9 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.