Cooked?

Chilacates

March 29, 2018 · Fail
😬mid
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking w/ Take Out
  • failed findings1
  • critical findings0

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Failed findings

  • premises not properly maintained or cleaned
    Official wording: Improper Maintenance of Walls/Ceilings
    Inspector note: Clean to remove all visible food spills stains and soils in the vents - empty full drip pans on the ends of the hood
    code 37-6-501.11-.12* · lower-severity findingstatus: Fail

Checks marked passed

  • Labeling of Ingredientscritical
    Inspector note: Several packaged foods out for retail sale in the single door refrigeration unit without proper labeling of ingredients address as discussed
    code 01-3-602.11 B2*** · critical food-safety factorstatus: Pass
  • PIC Performing Dutiescritical
    Inspector note: No current 2018 permi on site. address
    code M-2-103.11*** · critical food-safety factorstatus: Pass
  • Food Container Labels
    Inspector note: Label all plastic clear containers to properly identify the contents
    code 02-3-602.11-.12/3-302.12* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on March 22, 2018: 1 finding appeared for the first time. 3 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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