Cooked?

Chill On Park

October 15, 2020 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking w/ Take Out
  • failed findings4
  • critical findings1

← Back to the current restaurant page

Failed findings

  • Equipment Food-Contact Surfaces and Utensils-Frequency (P)critical
    Inspector note: Interior of ice machine has a hevy build up of mold. Ice machine will need to be cleaned more often. Discard ice and wash rince and sanitize.
    code 590.004/4-602.11-P*** · critical food-safety factorstatus: Fail
  • Food Storage-Preventing Contamination from the Premises (C)
    Inspector note: Two bunches of bananas in bags and in milk crate on floor next to dishwasher in a small puddle of water. Not sure if dishwasher was leaking.
    code 590.003/3-305.11-C* · lower-severity findingstatus: Fail
  • Nonfood-Contact Surfaces (C)
    Inspector note: Clean and defrost large freezers in basement. Clean interior (shelves also)of up right refrigerator at front counter. Soiled with dry food. Replace caulking at prep sink at front counter. Also remove sponge and dish soap. No equipment should be washed in that sink use dishwasher.
    code 590.004/4-202.16-C* · lower-severity findingstatus: Fail
  • Floors Walls and Ceilings-Cleanability (C)
    Inspector note: Clean floor at front counter and basement. Also stairs to basement.
    code 590.006/6-201.11-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on July 1, 2020: 4 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

official city health-inspection data · no account, no sign-up