Cooked?

Chill On Park

October 27, 2020 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking w/ Take Out
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 4 code checks were marked passed.

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Checks marked passed

  • Equipment Food-Contact Surfaces and Utensils-Frequency (P)critical
    Inspector note: Interior of ice machine has a hevy build up of mold. Ice machine will need to be cleaned more often. Discard ice and wash rince and sanitize.
    code 590.004/4-602.11-P*** · critical food-safety factorstatus: Pass
  • Food Storage-Preventing Contamination from the Premises (C)
    Inspector note: Two bunches of bananas in bags and in milk crate on floor next to dishwasher in a small puddle of water. Not sure if dishwasher was leaking.
    code 590.003/3-305.11-C* · lower-severity findingstatus: Pass
  • Nonfood-Contact Surfaces (C)
    Inspector note: Clean and defrost large freezers in basement. Clean interior (shelves also)of up right refrigerator at front counter. Soiled with dry food. Replace caulking at prep sink at front counter. Also remove sponge and dish soap. No equipment should be washed in that sink use dishwasher.
    code 590.004/4-202.16-C* · lower-severity findingstatus: Pass
  • Floors Walls and Ceilings-Cleanability (C)
    Inspector note: Clean floor at front counter and basement. Also stairs to basement.
    code 590.006/6-201.11-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on October 15, 2020: 4 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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