China Sea Restaurant

May 17, 2012 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking w/ Take Out
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 12 code checks were marked passed.

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Checks marked passed

  • Hot Holdingcritical
    Inspector note: chicken fingers= 80 degrees. Provivde hot holding temperature of 140 degrees or higher.
    code 03-3-501.16*** · critical food-safety factorstatus: Pass
  • Food Contact Surfaces Clean
    Inspector note: clean all cooking equipment.
    code 22-4-601/602.11** · serious findingstatus: Pass
  • Insects Rodents Animals
    Inspector note: remove evidence of rodent droppings. Provide exterminators report.
    code 35-6-501.111/.115** · serious findingstatus: Pass
  • PHF's Properly Thawed
    Inspector note: provide proper methods of defrosting food products. observed shrimp in stagnant water in prep sink.
    code 06-3-501.13* · lower-severity findingstatus: Pass
  • Food Protection
    Inspector note: keep food products 6 inches off floor in walk in cooler
    code 08-3-305-307.11* · lower-severity findingstatus: Pass
  • Test Kit Provided
    Inspector note: provide test kit for sanitizer.
    code 17-4-302.14* · lower-severity findingstatus: Pass
  • Wiping Cloths Clean Sanitize
    code 21-3-304.14* · lower-severity findingstatus: Pass
  • Non-Food Contact Surfaces Clean
    Inspector note: clean exterior of all bulk food containers.
    code 23-4-602.13* · lower-severity findingstatus: Pass
  • Hand Cleaner Drying Tissue Signage
    Inspector note: provide paper towels for hand sink in restroom.
    code 32-6-301.11-02.11* · lower-severity findingstatus: Pass
  • Floors Designed Constructed Installed
    Inspector note: clean floor throughout basement area.
    code 36-6-201.11* · lower-severity findingstatus: Pass
  • Walls/Ceilings Designed Constructed Installed
    Inspector note: repair ceiling in basement near stairs. repair stained and dirty ceiing tiles on ceiling in kitchen.
    code 37-6-201.11* · lower-severity findingstatus: Pass
  • Premises Maintained
    Inspector note: remove alol unusedr items from storage in basement. Keep back door to establishment closed at all times
    code 42-6-501.113/.114* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on May 10, 2012: 12 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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