China Sea Restaurant is currently Pass from Boston Inspectional Services, Health Division, from an inspection on September 8, 2020. No critical violations were recorded at that visit. On Cooked's ladder that reads clean ๐.
What did inspectors find at China Sea Restaurant?
These are the violations recorded at the most recent inspection on September 8, 2020, in plain English, with the city's own wording underneath.
โ ๏ธPackaged and Unpackaged Food-Separation Packaging and Segregation (P) โข Raw eggs stored above RTE foods in walkincritical
Packaged and Unpackaged Food-Separation Packaging and Segregation (P) โข Raw eggs stored above RTE foods in walkin
โ ๏ธFood Storage Containers Identified with Common Name of Food (C) โข Multiple squeeze bottles with no labels
Food Storage Containers Identified with Common Name of Food (C) โข Multiple squeeze bottles with no labels
โ ๏ธ(A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P) โข Prepared foods including whit rice and eggrolls on the counter for an undetermined amount of time at 71F. Voluntarily discard by PICcritical
(A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P) โข Prepared foods including whit rice and eggrolls on the counter for an undetermined amount of time at 71F. Voluntarily discard by PIC
โ ๏ธReady-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf) โข Multiple prepared items in refrigeration with no product labels or production/ discard dates
Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf) โข Multiple prepared items in refrigeration with no product labels or production/ discard dates
โ ๏ธControlling Pests (Pf) โข Numerous small black flies observed- Provide updated pest control
Controlling Pests (Pf) โข Numerous small black flies observed- Provide updated pest control
When was China Sea Restaurant last inspected?
China Sea Restaurant has 45 inspections on record going back to November 5, 2007. The 12 most recent are shown below.
Boston reports inspections as a pass or a fail, with no score and no letter. What separates a bad fail from a trivial one is the violation severity ladder: a single star is a minor issue, two stars is more serious, and three stars marks a critical foodborne-illness risk factor โ temperature abuse, bad handwashing, cross-contamination. A restaurant can fail on paperwork alone, which is not the same as failing on food safety. Cooked splits Boston fails accordingly: a fail with a three-star violation reads cooked, a fail on minor items only reads mid.
Source: Boston Inspectional Services, Health Division via Analyze Boston. Cooked refreshes this data daily โ this listing's most recent inspection is dated September 8, 2020. Inspection results describe one moment in a kitchen's life, not a permanent verdict.