China Sky Restaurant

March 5, 2019 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking w/ Take Out
  • failed findings4
  • critical findings2

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Failed findings

  • Cold Holdingcritical
    Inspector note: Cooked chicken fingers observed being left out at room temperature (62F). Discontinue and ensure all potentially hazardous foods are being maintained at below 41F.
    code 03-3-501.16(A)*** · critical food-safety factorstatus: Fail
  • Prevention of Contamination from Handscritical
    Inspector note: Employee observed handling ready to eat produce with bare hands. Discontinue any bare hand contact with any ready to eat foods.
    code 12-3--301.11*** · critical food-safety factorstatus: Fail
  • Clean Equipment & Utensils Storage
    Inspector note: Knife observed being stored in between coolers. Discontinue and store in a clean and protected area.
    code 24-4-903.11* · lower-severity findingstatus: Fail
  • premises not properly maintained or cleaned
    Official wording: Improper Maintenance of Walls/Ceilings
    Inspector note: Filters appear to be visibly soiled. Clean to remove.
    code 37-6-501.11-.12* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Fail on March 5, 2019: 4 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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