Cooked?✓
Chipotle Mexican Grill
February 2, 2025 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeEating & Drinking
- failed findings0
- critical findings0
✓ No failed findings were recorded; 3 code checks were marked passed.
Checks marked passed
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(A)-(P) Person-In-Charge-Duties (Pf)Inspector note: Grease trap back up in the basement Non potable water visible on the basement floor There is no food prep or refrigeration storage at the location(empty basement) ISD Plumbing inspector G.Hobson was on site prior to my arrival per phone conversation the grease trap has been serviced by establishment plumber. No odors present Establishment awaiting for cleaning company. Assistant Commissioner Dan Prendergast notified. Establishment OK to continue operating until 11pm(2.1.25) PIC Instructed to provide all necessary repairs clean/sanitize/disinfect using a professional licensed restoration company provide all documentation be re-inspected Health Department for approval to open the next business day (2.2.25). Manager instructed to contact 311 or 617-635-4500 to request the on call Health Inspector to re-inspect
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System Maintained in Good Repair (C)Inspector note: Grease trap backup in the basement Trap was repaired by the establishments plumber prior to my arrival-OK per ISD plumbing inspector G.Hobson Manager asked to provide repair documentation.
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Floors Walls and Ceilings-Cleanability (C)Inspector note: Remove all standing water(basement) Clean/sanitize/disinfect the location throughout(grease trap backup) Provide all cleaning documentation to the Health Department.
What changed since the previous inspection?
Compared with Fail on February 2, 2025: 3 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.