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Chipotle Mexican Grill
December 17, 2025 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings3
- critical findings2
Failed findings
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When to Wash (P)criticalInspector note: Observed staff not washing hands before handling raw chicken.Retrain staff when to wash hands.
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Packaged and Unpackaged Food-Separation Packaging and Segregation (P)criticalInspector note: Observed raw chicken stored next to the romaine lettuce in the walkin.Discontinue and store Ready to eat food above the chicken.
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Rinsing Procedures (C)Inspector note: Observed staff not rinsing after washing utensils with soap.Retrain staff to wash-rinse-sanitize.
What changed since the previous inspection?
Compared with Pass on September 10, 2025: 3 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.