✓

Chipotle Mexican Grill

October 2, 2026 · Pass
clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 3 code checks were marked passed.

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Checks marked passed

  • (A)-(P) Person-In-Charge-Duties (Pf)
    Inspector note: Observed the employee in the warewashing area performing cleaning duties with soiled water in the first compartment soapy water in the second middle compartment and sanitizer in the third compartment; the person in charge should ensure that staff are trained properly to ensure that food contact surfaces are cleaned washed and sanitized properly. The Health Inspector had the person in charge stop the employee drain all three bays of the sink clean and sanitize the area then set up the sinks properly.
    code 590.002(D)/2-103.11-PF** · serious findingstatus: Pass
  • (A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)
    Inspector note: Observed on the white drop plate in the ice machine black mold-like growth; clean and sanitize.
    code 590.004/4-601.11-PF** · serious findingstatus: Pass
  • Miscellaneous Sources of Contamination (C)
    Inspector note: Observed employee drinks stored on top of the ice maker in the kitchen area posing possible contamination of the ice and ice scoop; provide a location for employees to store food and drinks away from the food prep and warewashing areas.
    code 590.003/3-307.11-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on September 25, 2026: 3 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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