Cooked?

Chipotle Mexican Grille

May 5, 2017 · Fail
😬mid
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking
  • failed findings5
  • critical findings0

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Failed findings

  • Food Protection
    Inspector note: Soiled aprons and a squeegee observed leaning on a large bag of rice. Disontinue and store all foods in a clean and protected area. Several boxes of food observed being stored on the ground of the walk-in cooler. Discontinue and store elevated a minimum of 6 inches off the ground.
    code 08-3-305-307.11* · lower-severity findingstatus: Fail
  • Non-Food Contact Surfaces Clean
    Inspector note: Lower shelf of the single door upright cooler in the back preparation area visibly soiled and with food spills. Clean to remove.
    code 23-4-602.13* · lower-severity findingstatus: Fail
  • Installed and Maintained
    Inspector note: Rear of the ice machine appears to be leaking. Address and make any necessary repairs.
    code 29-5-201/02.11* · lower-severity findingstatus: Fail
  • Improper Maintenance of Floors
    Inspector note: Floor around ice machine with excess moisture. Clean to remove. Floor drain cover in the back preparation area missing. Replace.
    code 36-6-501.11-.12* · lower-severity findingstatus: Fail
  • premises not properly maintained or cleaned
    Official wording: Improper Maintenance of Walls/Ceilings
    Inspector note: Hood and Ventilation Tags in the back preparation area with a past expiration date Aug. 2016. Address androvide up to date tags for the re-inspection date.
    code 37-6-501.11-.12* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on March 3, 2017: 5 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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