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Mcdonalds

health inspection result Β· Downtown Β· Boston
πŸ˜‡clean
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Is Mcdonalds clean?

Mcdonalds is currently Pass from Boston Inspectional Services, Health Division, from an inspection on October 23, 2014. No critical violations were recorded at that visit. On Cooked's ladder that reads clean πŸ˜‡.

What did inspectors find at Mcdonalds?

Nothing was written up at the most recent inspection on October 23, 2014. A clean sheet like this is the best possible result β€” no violations of any severity were recorded.

Mcdonalds inspection and administrative history

Mcdonalds has 12 inspections on record going back to July 25, 2011.

March 15, 2022 Inspection not required Eating & Drinking w/ Take Out Β· 0 failed findings

This is an administrative record, not a health inspection.

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October 23, 2014 Pass Eating & Drinking w/ Take Out Β· 0 failed findings

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February 18, 2014 Administrative record filed Eating & Drinking w/ Take Out Β· 1 failed finding

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September 20, 2013 Pass Eating & Drinking w/ Take Out Β· 0 failed findings

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February 12, 2013 Pass Eating & Drinking w/ Take Out Β· 0 failed findings

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January 25, 2013 Fail Eating & Drinking w/ Take Out Β· 4 failed findings

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January 18, 2013 Pass Eating & Drinking w/ Take Out Β· 0 failed findings

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January 14, 2013 Fail Eating & Drinking w/ Take Out Β· 1 failed finding

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December 30, 2012 Inspection not required Eating & Drinking w/ Take Out Β· 0 failed findings

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February 6, 2012 Pass Eating & Drinking w/ Take Out Β· 0 failed findings

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January 30, 2012 Fail Eating & Drinking w/ Take Out Β· 10 failed findings

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July 25, 2011 Pass Eating & Drinking w/ Take Out Β· 0 failed findings

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Mcdonalds vs Downtown

Downtown runs 92% clean across 993 tracked restaurants β€” 859 clean, 47 mid, 32 cooked.

Against the 993 spots Cooked tracks in Downtown, this one comes out cleaner than 8% of them.

Other spots in Downtown

See every restaurant inspection in Downtown β†’

How Boston grades restaurants

Boston reports inspections as a pass or a fail, with no score and no letter. What separates a bad fail from a trivial one is the violation severity ladder: a single star is a minor issue, two stars is more serious, and three stars marks a critical foodborne-illness risk factor β€” temperature abuse, bad handwashing, cross-contamination. A restaurant can fail on paperwork alone, which is not the same as failing on food safety. Cooked splits Boston fails accordingly: a fail with a three-star violation reads cooked, a fail on minor items only reads mid.

Read the Boston ratings guide β†’

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: Boston Inspectional Services, Health Division via Analyze Boston. Cooked refreshes this data daily β€” this listing's most recent inspection is dated October 23, 2014. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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