✓

Chung Wah

October 20, 2021 · Pass

😇clean

official resultPass
resultPass
inspection typeEating & Drinking w/ Take Out
failed findings0
critical findings0

✓ No failed findings were recorded; 5 code checks were marked passed.

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Checks marked passed

Packaged and Unpackaged Food-Separation Packaging and Segregation (P)critical

Inspector note: Eggs stored on top of ready to eat food in reach in cooler - Discontinue storing eggs on top of ready to eat foods store on bottom shelf- Corrected onsite
code 590.003/3-302.11-P*** · critical food-safety factorstatus: Pass
Clean-up of Vomiting and Diarrheal Events (Pf)

Inspector note: No Vomit and diarrhea Kit- Provide Supplies ands instruction for a vomit and diarthea episode
code 590.002/2-501.11-PF** · serious findingstatus: Pass
Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)

Inspector note: Items stored in Coolers with no date marking- Date Mark Items stored in cooler for more than 24 hours-
code 590.003/3-501.17-PF** · serious findingstatus: Pass
Controlling Pests (Pf)

Inspector note: Live rodent droppings and several Immature Flies- Provide a current up to date detailed Pest control report
code 590.006/6-501.111-PF** · serious findingstatus: Pass
Wiping Cloths Use Limitation (C)

Inspector note: Wiping cloths were all over and not in sanitizer solution- Store all soiled wiping cloths in sanitizer solution
code 590.003/3-304.14-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on October 13, 2021: 5 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.