✓

Chung Wah

January 26, 2022 · Pass

😇clean

official resultPass
resultPass
inspection typeEating & Drinking w/ Take Out
failed findings0
critical findings0

✓ No failed findings were recorded; 17 code checks were marked passed.

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Checks marked passed

(A)(1) Time/Temperature Control for Safety Food Hot and Cold Holding (P)critical

Inspector note: Chicken wings in container next to cook line between 120F and 126F. PIC will need to hot hold at or above 135F. PIC removed and will store in refirgeration to cool.
code 590.003/3-501.16-P1*** · critical food-safety factorstatus: Pass
(A)-(P) Person-In-Charge-Duties (Pf)

Inspector note: PIC will need to review with staff proper holding temperature proper storage of foods and equipment. Location will need to be cleaned and and general repairs will need to be done. All cooking equipment should be under the hood on cooking line. BFD will be informed if not corrected.
code 590.002(D)/2-103.11-PF** · serious findingstatus: Pass
Pressure (Pf)

Inspector note: PIC will need to have a plumber come in and repair the sink in the restroom to have the proper pressure.
code 590.005/5-103.12-PF** · serious findingstatus: Pass
Hand Drying Provision (Pf)

Inspector note: No paper towels at hand sink in kitchen. PIC corrected at this time.
code 590.006/6-301.12-PF** · serious findingstatus: Pass
Controlling Pests (Pf)

Inspector note: Evidence of rodent dropings on cooking line shelf and in basement areas. Clean to remove and have pest control inspect.
code 590.006/6-501.111-PF** · serious findingstatus: Pass
Food Storage Containers Identified with Common Name of Food (C)

Inspector note: Small and large bulk food containers need to be labeled. Flour nut etc.
code 590.003/3-302.12-C* · lower-severity findingstatus: Pass
Wiping Cloths Use Limitation (C)

Inspector note: Provide a sanitizer bucket on the cooking line for wiping clothes.
code 590.003/3-304.14-C* · lower-severity findingstatus: Pass
Food Storage-Preventing Contamination from the Premises (C)

Inspector note: Food in storage must be proper covered. Found food in freezers not covered. Discontinue.
code 590.003/3-305.11-C* · lower-severity findingstatus: Pass
Nonfood-Contact Surfaces (C)

Inspector note: Clean in place equipment on cooking line. Clean all shelves in location. Soiled Clean exterior and interior of refrigeration.
code 590.004/4-202.16-C* · lower-severity findingstatus: Pass
Ventilation Hood Systems Filters (C)

Inspector note: Hood filters will need to be cleaned on cook line. Hood sticker expired Oct 2021. Have hood cleaned before re-inspection
code 590.004/4-202.18-C* · lower-severity findingstatus: Pass
Ventilation Hood Systems Adequacy (C)

Inspector note: At the end of the cooking line dark staining on ceiling from cooking equipment not under the hood. Correct to have all equipment under the hood.
code 590.004/4-301.14-C* · lower-severity findingstatus: Pass
(B) and (C) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (C)

Inspector note: Can opener on cooking line soiled with dry food build up. Clean to remove and monitor.
code 590.004/4-601.11-C* · lower-severity findingstatus: Pass
(A) and (C) Equipment Utensils Linens and Single-Service and Single-Use Articles-Storing (C)

Inspector note: Discontinue to store to go containers on the floor in basement.
code 590.004/4-903.11-C* · lower-severity findingstatus: Pass
(A) (B) and (D) Equipment Utensils Linens and Single-Service and Single-Use Articles Storing (C)

Inspector note: Discontinue to store clean cutting boards under drain boards. Remove and properly rewash and stored.
code 590.004/4-903.11-C1* · lower-severity findingstatus: Pass
Surface Characteristics-Indoor Areas (C)

Inspector note: Replace or clean stained ceiling tiles from grease not being under hood system
code 590.006/6-101.11-C* · lower-severity findingstatus: Pass
Floors Walls and Ceilings-Cleanability (C)

Inspector note: Clean floor in basement and also under cooking equipment.
code 590.006/6-201.11-C* · lower-severity findingstatus: Pass
flagged at inspection

Inspector note: PIC will need to go to 1010 Mass Ave and pay the 2022 Health Permit.
code L1status: Pass

What changed since the previous inspection?

Compared with Fail on January 19, 2022: 17 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.