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Citra A Fresh Cafe

August 22, 2016 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking w/ Take Out
  • failed findings4
  • critical findings3

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Failed findings

  • Labeling of Ingredientscritical
    Inspector note: There is not complete allergen and ingredient information available for all the bakery products. Provide complete lists of ingredients.
    code 01-3-602.11 B2*** · critical food-safety factorstatus: Fail
  • Cold Holdingcritical
    Inspector note: The front refrigerator is not working properly quinoa 55F chicken 53F. Provide proper cold holding of 41F or below. (the manager was taking temperature logs and the items werein temperature at the start of service but the manager discarded all the items in the refrigerator throughout lunch service.)
    code 03-3-501.16(A)*** · critical food-safety factorstatus: Fail
  • PIC Knowledgecritical
    Inspector note: There is no certificate for an allergen trained manager at the location. Provide an a.llergen trained manager.
    code M-2-102.11*** · critical food-safety factorstatus: Fail
  • premises not properly maintained or cleaned
    Official wording: Improper Maintenance of Walls/Ceilings
    Inspector note: There are damaged ceiling tiles in the dining room. Provide.
    code 37-6-501.11-.12* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on July 28, 2015: 4 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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