Citra A Fresh Cafe

• official resultPass
• resultPass
• inspection typeEating & Drinking w/ Take Out
• failed findings0
• critical findings0

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Checks marked passed

• ✓Labeling of Ingredientscritical
  Inspector note: There is not complete allergen and ingredient information available for all the bakery products. Provide complete lists of ingredients.
  code 01-3-602.11 B2*** · critical food-safety factorstatus: Pass
• ✓Cold Holdingcritical
  Inspector note: The front refrigerator is not working properly quinoa 55F chicken 53F. Provide proper cold holding of 41F or below. (the manager was taking temperature logs and the items werein temperature at the start of service but the manager discarded all the items in the refrigerator throughout lunch service.)
  code 03-3-501.16(A)*** · critical food-safety factorstatus: Pass
• ✓PIC Knowledgecritical
  Inspector note: There is no certificate for an allergen trained manager at the location. Provide an a.llergen trained manager.
  code M-2-102.11*** · critical food-safety factorstatus: Pass
• ✓premises not properly maintained or cleaned
  Official wording: Improper Maintenance of Walls/Ceilings
  Inspector note: There are damaged ceiling tiles in the dining room. Provide.
  code 37-6-501.11-.12* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on August 22, 2016: 4 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.