Cooked?
Tsushi Inc.
- resultPass
- critical violations0
- last inspectedJanuary 30, 2020
- address340 Longwood Av, Boston 02115
Is Tsushi Inc. clean?
Tsushi Inc. is currently Pass from Boston Inspectional Services, Health Division, from an inspection on January 30, 2020. No critical violations were recorded at that visit. On Cooked's ladder that reads clean 😇.
What did inspectors find at Tsushi Inc.?
Nothing was written up at the most recent inspection on January 30, 2020. A clean sheet like this is the best possible result — no violations of any severity were recorded.
When was Tsushi Inc. last inspected?
Tsushi Inc. has 30 inspections on record going back to September 25, 2013. The 12 most recent are shown below.
| date | result | score |
|---|---|---|
| September 14, 2022 | — | |
| March 15, 2022 | — | |
| January 30, 2020 | Pass | |
| September 23, 2019 | Pass | |
| May 13, 2019 | Pass | |
| January 3, 2019 | — | |
| September 17, 2018 | Pass | |
| May 15, 2018 | Pass | |
| May 7, 2018 | Fail | |
| January 25, 2018 | Pass | |
| January 18, 2018 | Fail | |
| October 25, 2017 | Pass |
Tsushi Inc. vs Longwood
Longwood runs 78% clean across 203 tracked restaurants — 153 clean, 19 mid, 23 cooked.
Against the 203 spots Cooked tracks in Longwood, this one comes out cleaner than 22% of them.
Other spots in Longwood
How Boston grades restaurants
Boston reports inspections as a pass or a fail, with no score and no letter. What separates a bad fail from a trivial one is the violation severity ladder: a single star is a minor issue, two stars is more serious, and three stars marks a critical foodborne-illness risk factor — temperature abuse, bad handwashing, cross-contamination. A restaurant can fail on paperwork alone, which is not the same as failing on food safety. Cooked splits Boston fails accordingly: a fail with a three-star violation reads cooked, a fail on minor items only reads mid.
Source: Boston Inspectional Services, Health Division via Analyze Boston. Cooked refreshes this data daily — this listing's most recent inspection is dated January 30, 2020. Inspection results describe one moment in a kitchen's life, not a permanent verdict.