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Citrus & Salt
August 3, 2015 · Fail
😬mid
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings7
- critical findings0
Failed findings
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Food Thermometers ProvidedInspector note: provide metal stem cooks thermometer
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Dishwashng FacilitiesInspector note: bar/repair dishmachines/will use kitchen dishmachine
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Wiping Cloths Clean SanitizeInspector note: properly store all wiping cloths in a sanitizing solution
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Non-Food Contact Surfaces CleanInspector note: kitchen handsink/clean towel dispenser/replace damaged soap dispenser
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Installed and MaintainedInspector note: prep sink/repair leak to pipe restrooms/repair mixing valves
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premises not properly maintained or cleanedOfficial wording: Improper Maintenance of Walls/CeilingsInspector note: kitchen/provide smooth easily cleanable ceiling clean window ledges and heaters
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Fixture's not properly shieldedInspector note: dishroom/provide light shield with endcaps
What changed since the previous inspection?
Compared with Fail on March 16, 2015: 4 findings appeared for the first time. 3 findings recurred. 2 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.