Cooked?✓
City Tap House
April 1, 2021 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeEating & Drinking
- failed findings0
- critical findings0
✓ No failed findings were recorded; 3 code checks were marked passed.
Checks marked passed
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Packaged and Unpackaged Food-Separation Packaging and Segregation (C)Inspector note: Raw shell eggs are stored in with the ready to eat foods section of the first walk-in unit - relocate and store with the raw foods walk-in unit segragated in another walk-in unit Some foods stored in small stainless steel containers are uncovered and stacked on top of each other in the two door freezer unit address as discussed
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Nonfood-Contact Surfaces (C)Inspector note: Hand sink located by the first prep table located on the left side when entering the kitchen does not have a barrier on the right side of the sink against the prep table provide as discussed
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Floors Walls and Ceilings-Cleanability (C)Inspector note: Clean floors underneath all equipment in the kitchen as well as surrounding areas - clean walls throughout the entire kitchen - clean ceiling tiles above the service station /front counter area where meals are being expedited from all visible food spills stains and soils
What changed since the previous inspection?
Compared with Fail on March 31, 2021: 3 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.