Cooked?

City Tap House

September 30, 2021 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 3 code checks were marked passed.

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Checks marked passed

  • Nonfood-Contact Surfaces (C)
    Inspector note: Clean inside tjhe two door freezer unit inside the kitchen from all food spills - keep the cover on the top of the five [5] gallon container of ice cream to reduce potential contamination
    code 590.004/4-101.19-C* · lower-severity findingstatus: Pass
  • (B) and (C) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (C)
    Inspector note: Black dollys that transport clean dishes and utensils should be cleaned and sanitized on a regular basis to remove occuring food spills throughout the day- there are two identical black dollys beside each other the other one is used to transport soiled cookware and utensils - clearly identify to reduce potential misunderstandings
    code 590.004/4-601.11-C* · lower-severity findingstatus: Pass
  • Maintaining Refuse Areas and Enclosures (C)
    Inspector note: Clean to remove all caked on grease and grime on the outdoor "grease container ] in the alleyway - if you cannot get the container replace the existing one with a new one as we discussed during inspection
    code 590.005/5-501.115-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on September 22, 2021: 3 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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