✓

Columbia Park Cafe @ Santander Bank

October 10, 2017 · Pass

😇clean

official resultPass
resultPass
inspection typeEating & Drinking
failed findings0
critical findings0

✓ No failed findings were recorded; 4 code checks were marked passed.

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Checks marked passed

Cold Holdingcritical

Inspector note: Small tuna and caprese sandwich in open air cooler 54F. Remove.PIC stated they were just made and were not cooled in refrigerator before placed in pen air cooler. PIC remove return to walkin to maintain 41F and below
code 03-3-501.16(A)*** · critical food-safety factorstatus: Pass
Non-Food Contact Surfaces

Inspector note: One walkin cooler with cooling unit not operational . Repair .Food being kept cool thur attached freezer unit
code 15-4-202.16* · lower-severity findingstatus: Pass
Wiping Cloths Clean Sanitize

Inspector note: Wiping cloths in bucket without sanitizer. Provide 200PPM quats in all sanitizer buckets.
code 21-3-304.14* · lower-severity findingstatus: Pass
Non-Food Contact Surfaces Clean

Inspector note: Soils and buildup grease on cooking range Clean to remove.
code 23-4-602.13* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on October 2, 2017: 4 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.