✓

Confama No. 1 Market

March 3, 2010 · Pass

😇clean

official resultPass
resultPass
inspection typeRetail Food
failed findings0
critical findings0

✓ No failed findings were recorded; 5 code checks were marked passed.

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Checks marked passed

Approved Sourcecritical

Inspector note: Tamales on the counter not from a licensed wholesaler.Discontinue sale and only purchase as discussed.P.I.C. discarded product
code 01-3-201.11*** · critical food-safety factorstatus: Pass
Safe Food Handeling Instructions

Inspector note: No safe handling labels on frozen raw chicken products.Provide
code 02-3-201.11F** · serious findingstatus: Pass
Food Protection

Inspector note: Keep all foods in walk in elevared off the floor at leasr six inches during storage
code 08-3-305-307.11* · lower-severity findingstatus: Pass
Hand Cleaner Drying Tissue Signage

Inspector note: No signage or paper towels in restroom.Provide
code 32-6-301.11-02.11* · lower-severity findingstatus: Pass
Walls/Ceilings Designed Constructed Installed

Inspector note: Some ceiling tiles are missing throouhout business.Replace where needed
code 37-6-201.11* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on January 13, 2010: 5 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.