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Coogan's Bluff

March 2, 2010 · Fail

🪳cooked

official resultFail
resultFail
inspection typeEating & Drinking
failed findings9
critical findings6

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Failed findings

Hot Holdingcritical

Inspector note: Mash potato in steam table at 127F.
code 03-3-501.16*** · critical food-safety factorstatus: Fail
Cold Holdingcritical

Inspector note: Tuna in prep refridge temperatured at 47F(Chef explained tuna taken from dry good room mixed with cold ingredient and put out for service.Properly chill to 41F before being put out for service).Revisit procedures.Deli cheese stacked ontop of tomatoes in top portion of refridge(?-It will be difficult to maintain product temperature).
code 03-3-501.16(A)*** · critical food-safety factorstatus: Fail
Separation Segregation Cross Contaminationcritical

Inspector note: Poultry stored over shell eggs in Walk-in.
code 08-3-302.11/3-304.11*** · critical food-safety factorstatus: Fail
Good Hygienic Practicescritical

Inspector note: Multiple areas especially in kitchen where open employee beverage was observed.
code 12-2-401.11-.12*** · critical food-safety factorstatus: Fail
Prevention of Contamination from Handscritical

Inspector note: Bar/waitstaff observed handling RTE food(s) with bare hands.
code 12-3--301.11*** · critical food-safety factorstatus: Fail
Separation/Sanitizer Criteriacritical

Inspector note: Sanitizer in wiping cloth buckets tested at 400+ppm.
code 41-7-201/04.11*** · critical food-safety factorstatus: Fail
Food Protection

Inspector note: Staff preparing food at dishwasher station.
code 08-3-305-307.11* · lower-severity findingstatus: Fail
Non-Food Contact Surfaces

Inspector note: Inadequate space between designated handsink at bar and bay used to store customer drinks.Provide adequate space or splash gaurd.
code 15-4-202.16* · lower-severity findingstatus: Fail
Improper Maintenance of Floors

Inspector note: Minor rodent droppings observed in basement storeroom.Items stored on floor.Elevate all items off floor and provide IPM report from exterminator.
code 36-6-501.11-.12* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on February 11, 2009: 9 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.