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Copley Plaza Hotel
July 7, 2008 · Fail
😬mid
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings4
- critical findings0
Failed findings
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Non-Food Contact SurfacesInspector note: A couple of electrical face plates are missing(dishroom etc.).Repair.
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Dishwashng FacilitiesInspector note: low temperature dishwasher operating at 0ppm at bar.Unit must consistently run at a minimum approved concentration.Chlorine ranges from 50-200ppm.Taken offline by Chef until unit is running properly.
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Test Kit ProvidedInspector note: Warewashing sinage at 3bay pot sink isn't ledgeable.Replace.Logo plate for pot washer is missing.Provide.
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Clean Equipment & Utensils StorageInspector note: pans stored on floor under clean storage rack in upstairs dishroom.
What changed since the previous inspection?
Compared with Pass on April 24, 2008: 4 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.