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Corp. Chefs/U. Mass. Med. School

February 29, 2012 · Fail

🪳cooked

official resultFail
resultFail
inspection typeEating & Drinking
failed findings9
critical findings1

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Failed findings

Labeling of Ingredientscritical

Inspector note: The bakery items do not have ingreadient information readily available. Either label each item or make a book and with all the ingredients and keep it at the cashier station.
code 01-3-602.11 B2*** · critical food-safety factorstatus: Fail
Food Protection

Inspector note: The items at the salad bar are improperly stored for self-service. Provide proper bowls so customers can self-serve properly. Bulk products are stored in open bags. Provide food-grade containers.
code 08-3-305-307.11* · lower-severity findingstatus: Fail
Non-Food Contact Surfaces

Inspector note: Damaged refrigerator gaskets. Repair or replace as needed. The coffee counter is damaged. Resurface or replace.
code 15-4-202.16* · lower-severity findingstatus: Fail
Equipment Thermometers

Inspector note: The pressure gauge on the dishwasher is not working. Repair.
code 17-4-204.112/.115* · lower-severity findingstatus: Fail
Non-Food Contact Surfaces Clean

Inspector note: Food buildup on equipment and shelves. Clean all refrigeration shelves counters carts and surfaces to remove food build-up.
code 23-4-602.13* · lower-severity findingstatus: Fail
Single Service Articles Stored Dispensed

Inspector note: The utensils are stored improperly. Invert utensils.
code 25-4-904.11* · lower-severity findingstatus: Fail
Hand Cleaner Drying Tissue Signage

Inspector note: The paper towels are outside of the dispensers and there is soap missing from handsink. Make sure each handsink has soap and paper towels.
code 32-6-301.11-02.11* · lower-severity findingstatus: Fail
Improper Maintenance of Floors

Inspector note: The floors are soiled. Clean all the floors and floor drains focus on the edges and under equipment and shelving.
code 36-6-501.11-.12* · lower-severity findingstatus: Fail
premises not properly maintained or cleaned

Official wording: Improper Maintenance of Walls/Ceilings
Inspector note: Ceiling vents and walls are soiled. Clean to remove.
code 37-6-501.11-.12* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on October 19, 2011: 9 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.