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Corporate Cafe Inc.
November 29, 2007 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings7
- critical findings1
Failed findings
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Cold HoldingcriticalInspector note: TUNA 51F EGG SALAD 53F MAINTAIN COLD FOODS 41F
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Clean Cloths Hair RestraintInspector note: DISHWASHER
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Non-Food Contact SurfacesInspector note: RESURFACE RUSTED PREP TABLE
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Dishwashng FacilitiesInspector note: CLEAN EXTERIOR DISHMACHINE & GAUGES
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Floors Designed Constructed InstalledInspector note: CLEAN FLOOR BY DRY STORAGE
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premises not properly maintained or cleanedOfficial wording: Improper Maintenance of Walls/CeilingsInspector note: CLEAN CEILING & LIGHT SHIEDS OF DUST BUILD UP
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Premises MaintainedInspector note: STORE WET MOP PROPERLY
What changed since the previous inspection?
Compared with Fail on May 10, 2007: 7 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.