Cooked?✓
Cq Bbq & Taco
September 13, 2021 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeEating & Drinking w/ Take Out
- failed findings0
- critical findings0
✓ No failed findings were recorded; 4 code checks were marked passed.
Checks marked passed
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Packaged and Unpackaged Food-Separation Packaging and Segregation (P)criticalInspector note: In Walk in Cooler Raw beef stored next to cooked pork and that was stored next to raw chicken. Raw chicken stored with vegetables - Discontinue store raw next to cooked nd ready to eat foods-
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Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)Inspector note: Items stored in low boy unit and also the walk in with no date marking- Date mark all food Stored over a 24 hour period. Place labels on all products used on cookline.
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(A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)Inspector note: Soiled Knife with food particles stored on refrigerator unit for undetermined amount of time- Proper wash rinse and sanitize all food contact equipment clean fryolators to remove grease build uo and the sides of the pizza ove to remove build-up.
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Floors Walls and Ceilings-Cleanability (C)Inspector note: Clean floors throughout and shelving in storage area and the walls in dry storage area.- Clean to remove debris and soils
What changed since the previous inspection?
Compared with Fail on September 2, 2021: 4 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.