Crave Mad For Chicken

December 3, 2020 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking
  • failed findings8
  • critical findings1

← Back to the current restaurant page

Failed findings

  • Packaged and Unpackaged Food-Separation Packaging and Segregation (P)critical
    Inspector note: Open container of raw eggs observed being stored directly above ready to eat vegetables. Discontinue and store appropriately to ensure no cross contamination from raw eggs.
    code 590.003/3-302.11-P*** · critical food-safety factorstatus: Fail
  • Food Temperature Measuring Devices (Pf)
    Inspector note: No food thermometers available at the time of the inspection. Provide.
    code 590.004/4-302.12-PF** · serious findingstatus: Fail
  • Food Storage Containers Identified with Common Name of Food (C)
    Inspector note: Squeeze bottles filled with sauces have no lables. Provide.
    code 590.003/3-302.12-C* · lower-severity findingstatus: Fail
  • Wiping Cloths Use Limitation (C)
    Inspector note: Soiled wiping cloths observed being left out on counter tops. Discontinue and provide a proper sanitzing solution.
    code 590.003/3-304.14-C* · lower-severity findingstatus: Fail
  • Nonfood-Contact Surfaces (C)
    Inspector note: Several area's of flooring in the main kitchen with missing tiles. Replace. Soiled wiping cloth observed being used to underneath clean equipment. Discontinue and ensure all equipment is being stored in a clean and protected manner.
    code 590.004/4-202.16-C* · lower-severity findingstatus: Fail
  • Nonfood Contact Surfaces (C)
    Inspector note: Storage shelves near stove tops and grills with grease and excess food particles. Clean to remove. Floor under and around fryers visibly soiled and with food debris. Exteriors of the cooler near the stove tops visibly soiled. Lower shelf where the 6 top burner is heavily soiled. Storage shelf where squeeze bottles filled with sauces are located visibly soiled. Exteriors of the squeeze bottles visibly soiled. Clean to remove all. Top to the grease trap visibly soiled and with food debris. Clean to remove. Floor around grease trap visibly soiled. Clean to remove.
    code 590.004/4-602.13-C* · lower-severity findingstatus: Fail
  • Floors Walls and Ceilings-Cleanability (C)
    Inspector note: Hood and Ventilation sticker with a past expiration date from Feb.. Address and provide up to Hood and Ventilation tags for the re-inspection date. Rferral to be made to the City of Boston Fire Department for expired tags.
    code 590.006/6-201.11-C* · lower-severity findingstatus: Fail
  • Light Bulbs Protective Shielding (C)
    Inspector note: Light out above stove top and grill. Replace.
    code 590.006/6-202.11-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on July 24, 2020: 8 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

official city health-inspection data · no account, no sign-up