Crazy Dough's Pizza

July 25, 2012 · Fail
😬mid
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking w/ Take Out
  • failed findings6
  • critical findings0

← Back to the current restaurant page

Failed findings

  • Food Container Labels
    Inspector note: No labels on sauce containers in back preparation area. Provide.
    code 02-3-602.11-.12/3-302.12* · lower-severity findingstatus: Fail
  • Food Thermometers Provided
    Inspector note: No food thermometers on site. Provide.
    code 05-4-302.12* · lower-severity findingstatus: Fail
  • Test Kit Provided
    Inspector note: No test kit for 3 bay sink. Provide.
    code 17-4-302.14* · lower-severity findingstatus: Fail
  • Non-Food Contact Surfaces Clean
    Inspector note: Filter above grill top with excess carbon build-up. Clean to remove.
    code 23-4-602.13* · lower-severity findingstatus: Fail
  • Re-use of Single Service Articles
    Inspector note: Paper cup being used to dispense salt. Discontinue and use a handled scoop to prevent contamination from hands.
    code 26-4-502.13* · lower-severity findingstatus: Fail
  • Hand Cleaner Drying Tissue Signage
    Inspector note: No signage at hand station. Provide.
    code 32-6-301.11-02.11* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on May 18, 2011: 6 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

official city health-inspection data · no account, no sign-up