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Cruz Market
December 7, 2012 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeRetail Food
- failed findings10
- critical findings1
Failed findings
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Approved SourcecriticalInspector note: Discontinue cooking filling for pastelitos at home.
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Insects Rodents AnimalsInspector note: Remove cat from basement.
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Food ProtectionInspector note: Store of product 6 inches off the floor in store and storage area.
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Food Contact Surfaces DesignInspector note: Sponge used at three bay sink. Discontinue.
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Non-Food Contact SurfacesInspector note: Card board being used to line shelves. Discontinue and provide clean and durable. Discontinue use of homestyle fryer to cook pastelitos. Must have proper permit and equipment
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Three Compartment SinkInspector note: Provide a location for soiled and clean equipment.
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Non-Food Contact Surfaces CleanInspector note: Shelves in retail area display case in rear soiled. Clean Shelf with bannanas and o0nions soiled. Clean scale and heat seal soiled. Clean.
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Hand Cleaner Drying Tissue SignageInspector note: No soap at hand sink or in bathroom. Provided by PIC monitor
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Improper Maintenance of FloorsInspector note: Floors in basement soiled with loose trash and debris. Clean and monitor. Loose and missing tiles in retail area. Replace or repair. Flors in bathroom soiled. Clean
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premises not properly maintained or cleanedOfficial wording: Improper Maintenance of Walls/CeilingsInspector note: Walls of bathroom soiled. Clean holes in bathroom wall. Repair.
What changed since the previous inspection?
Compared with Pass on July 9, 2012: 10 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.