✓
Cruz Market
December 14, 2012 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeRetail Food
- failed findings0
- critical findings0
✓ No failed findings were recorded; 10 code checks were marked passed.
Checks marked passed
-
Approved SourcecriticalInspector note: Discontinue cooking filling for pastelitos at home.
-
Insects Rodents AnimalsInspector note: Remove cat from basement.
-
Food ProtectionInspector note: Store of product 6 inches off the floor in store and storage area.
-
Food Contact Surfaces DesignInspector note: Sponge used at three bay sink. Discontinue.
-
Non-Food Contact SurfacesInspector note: Card board being used to line shelves. Discontinue and provide clean and durable. Discontinue use of homestyle fryer to cook pastelitos. Must have proper permit and equipment
-
Three Compartment SinkInspector note: Provide a location for soiled and clean equipment.
-
Non-Food Contact Surfaces CleanInspector note: Shelves in retail area display case in rear soiled. Clean Shelf with bannanas and o0nions soiled. Clean scale and heat seal soiled. Clean.
-
Hand Cleaner Drying Tissue SignageInspector note: No soap at hand sink or in bathroom. Provided by PIC monitor
-
Improper Maintenance of FloorsInspector note: Floors in basement soiled with loose trash and debris. Clean and monitor. Loose and missing tiles in retail area. Replace or repair. Flors in bathroom soiled. Clean
-
premises not properly maintained or cleanedOfficial wording: Improper Maintenance of Walls/CeilingsInspector note: Walls of bathroom soiled. Clean holes in bathroom wall. Repair.
What changed since the previous inspection?
Compared with Fail on December 7, 2012: 10 previous findings did not recur.
Browse this restaurant's inspections
More restaurants in Dorchester
About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.