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Darbar Indo-Pak Rest.

January 13, 2014 · Fail

🪳cooked

official resultFail
resultFail
inspection typeEating & Drinking
failed findings4
critical findings1

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Failed findings

PIC Performing Dutiescritical

Inspector note: The menu is missing the allergy warning. Provide the allergy warning "Before placing your order please inform your server if anyone in your party has a food allergy"
code M-2-103.11*** · critical food-safety factorstatus: Fail
Food Protection

Inspector note: There are food products stored in cardboard boxes and meats stored in grocery bags. Store food products in approved food grade containers and bags. There are items that are loosely covered in the walk-in freezer. Cover all products to prevent frostbite.
code 08-3-305-307.11* · lower-severity findingstatus: Fail
Non-Food Contact Surfaces Clean

Inspector note: The counters are soiled. Clean to remove.
code 23-4-602.13* · lower-severity findingstatus: Fail
premises not properly maintained or cleaned

Official wording: Improper Maintenance of Walls/Ceilings
Inspector note: The hood vent is due for a cleaning. Have the vent cleaned by a licensed company.
code 37-6-501.11-.12* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on January 14, 2013: 4 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.