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Deja - Brew
September 4, 2018 · Fail
😬mid
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings2
- critical findings0
Failed findings
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Installed and MaintainedInspector note: Sandwich station does not have accessible handsink in close proximity to area. Food worker has to walk around and walled partion to access handsink on other side of kitchen. Provide accessible handsink for sandwich station.
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Rooms and Equipment VentedInspector note: Gas stove and gas oven in kitchen without commericial vent hood. Remove or provide commercial vent hood. To be referred to BFD.
Checks marked passed
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Labeling of IngredientscriticalInspector note: Some packaged baked goods on top of the front counter are without proper labeling. Provide proper label. Handout provided.
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Separation Segregation Cross ContaminationcriticalInspector note: Observed raw steak stored above cooked chicken in reach in cooler. Store raw PHF foods properly. PIC took corrective action.
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Food Contact Surfaces CleancriticalInspector note: Interior of the ice machine is visibly soiled. Wash/rinse/sanitize/air dry.
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PIC KnowledgecriticalInspector note: No current certified food protection manager or allergen awareness certificates on site. Provide one full time or two part time certified food protection managers. Provide current CFPM certificate posted on site. Provide current allergen awareness certificate.
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PIC Performing DutiescriticalInspector note: Establishment offering ice cream for sale without frozen desert license. Provide proper licensure. Apply in person at 1010 Massachusetts Avenue 4th floor health division.
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Consumer AdvisoriescriticalInspector note: Menu missing consumer advisories for eggs cooked to order and no allergen statement. Provide.
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Insects Rodents AnimalsInspector note: Observed live cockroach on bulletin board at the time of inspection near kitchen. Provide updated pest control IPM report upon reinspection.
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Food ProtectionInspector note: Both ice machines on site missing doors. Repair/replace doors to provide adequate food protection.
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Food Contact Surfaces DesignInspector note: Ice machine with broken door an ice exposed with rubber netting affixed to unit with duct tape as a makeshift door at cookline. Ice machine at front service line with no door and ice exposed. Repair/replace doors.
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Test Kit ProvidedInspector note: No chlorine test kit on site for low temperature dish machine. Provide.
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Outside Storage Improperly MaintainedInspector note: Outside area with old retail service cooler. Remove.
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Improper Maintenance of FloorsInspector note: Floor with exposed wood in kitchen area. Repair/replace tile to maintain smooth durable cleanable non porous surface.
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premises not properly maintained or cleanedOfficial wording: Improper Maintenance of Walls/CeilingsInspector note: Walls damaged around wall unit air conditioner in kitchen with exposed plaster. Repair.
What changed since the previous inspection?
Compared with Fail on August 28, 2018: 1 finding appeared for the first time. 1 finding recurred. 14 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.