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Delicias Del Caribe

September 3, 2013 · Fail

🪳cooked

official resultFail
resultFail
inspection typeEating & Drinking w/ Take Out
failed findings8
critical findings3

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Failed findings

Hot Holdingcritical

Inspector note: Beef and veg at 135F chicken and veg 134F and fish and veg 125F. Ensure hot holding unit keeps food at or above 140F at all times. PIC removed and reheated.
code 03-3-501.16*** · critical food-safety factorstatus: Fail
Cold Holdingcritical

Inspector note: Two door refrigerator in kitchen holding food at 45F. Have repaired to keep food at 41F or below.
code 03-3-501.16(A)*** · critical food-safety factorstatus: Fail
Separation Segregation Cross Contaminationcritical

Inspector note: Raw chicken stored above raw beef. Discontinue and store properly.
code 08-3-302.11/3-304.11*** · critical food-safety factorstatus: Fail
Food Contact Surfaces Design

Inspector note: Provide a proper scoop for bulk foods. Discontinue using to go bowls.
code 14-4-202.11* · lower-severity findingstatus: Fail
Non-Food Contact Surfaces

Inspector note: Wooden table in basement visibly stained. Clean to remove and paint or stain to seal.
code 15-4-202.16* · lower-severity findingstatus: Fail
Non-Food Contact Surfaces Clean

Inspector note: Shelves in kitchen and basement visibly soiled. Clean to remove. Interior and exterior of refrigerator in kitchen and basement visibly soiled. Clean to remove. Interior and exterior of microwave soiled. Clean to remove.
code 23-4-602.13* · lower-severity findingstatus: Fail
Improper Maintenance of Floors

Inspector note: Stairs and floor in basement visibly soiled with grime. Clean to remove.
code 36-6-501.11-.12* · lower-severity findingstatus: Fail
premises not properly maintained or cleaned

Official wording: Improper Maintenance of Walls/Ceilings
Inspector note: Hood sticker for hood vent in kitchen expired. PIC stated that it is getting cleaned Thur 9-5-13. Stained ceiling tiles in basement. Repair or replace.
code 37-6-501.11-.12* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on March 28, 2013: 8 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.