Cooked?

Delicias Del Caribe

July 18, 2016 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking w/ Take Out
  • failed findings11
  • critical findings4

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Failed findings

  • Spoilage Unsafe Foodcritical
    Inspector note: Case of spoiled blacken plantain in basement. Remove
    code 01-3-101/701.11*** · critical food-safety factorstatus: Fail
  • Cold Holdingcritical
    Inspector note: Eggs 66F salami 66F chicken 57F salted cod 70F .PIC dicarded all out of temperature food. Maintain 41F and below on all cold food.
    code 03-3-501.16(A)*** · critical food-safety factorstatus: Fail
  • PIC Knowledgecritical
    Inspector note: PIC not certified in food safety PIC must sign up for certified or certiified person Jose Rojas must work more than 4 hr daily. Provide one full time CFPM or Two Part time CFPM.
    code M-2-102.11*** · critical food-safety factorstatus: Fail
  • PIC Performing Dutiescritical
    Inspector note: PIC not monitoring temperatures and equipment.
    code M-2-103.11*** · critical food-safety factorstatus: Fail
  • Food Contact Surfaces Clean
    Inspector note: Heavly soiled cutting board . Soiled knives store in knife rack with clean knives. Soils in microwave oven. Clean to remove all soils
    code 22-4-601/602.11** · serious findingstatus: Fail
  • Insects Rodents Animals
    Inspector note: Fruit flies in basement . Provide professional pest control.
    code 35-6-501.111/.115** · serious findingstatus: Fail
  • Food Protection
    Inspector note: Large bag of rice of floor in kitchen . Remove . All food must be stored 6 in off the floor.
    code 08-3-305-307.11* · lower-severity findingstatus: Fail
  • Non-Food Contact Surfaces
    Inspector note: Prep unit at 70F two door refrigerator 68F . Both in kitchen. Repair.
    code 15-4-202.16* · lower-severity findingstatus: Fail
  • Non-Food Contact Surfaces Clean
    Inspector note: Soils and food debris in refrigerations units in kitchen and basement. Heavly build up of frost in freezer chest. Clean to remove all food and frost buildup.
    code 23-4-602.13* · lower-severity findingstatus: Fail
  • Hand Cleaner Drying Tissue Signage
    Inspector note: No paper towels in restroom. Provide
    code 32-6-301.11-02.11* · lower-severity findingstatus: Fail
  • Premises Maintained
    Inspector note: Unused equipment in basement and mop on kitchen floor. Remove
    code 42-6-501.113/.114* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on April 13, 2016: 11 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

official city health-inspection data · no account, no sign-up