Delicias Del Caribe

• official resultPass
• resultPass
• inspection typeEating & Drinking w/ Take Out
• failed findings0
• critical findings0

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Checks marked passed

• ✓Food Protection
  Inspector note: Cutting board store on floor. Remove Clean and store properly.
  code 08-3-305-307.11* · lower-severity findingstatus: Pass
• ✓Food Utensil Storage
  Inspector note: Improperly storage of cook and service wares. Invert all cookwear face down.
  code 10-3-304.12* · lower-severity findingstatus: Pass
• ✓Non-Food Contact Surfaces
  Inspector note: Cardboard lining bottom shelves of prep table . Remove maintain clean
  code 15-4-202.16* · lower-severity findingstatus: Pass
• ✓Three Compartment Sink
  Inspector note: No proper drain racks. Provide rack for proper draining at three compartment sink
  code 16-4-301.12* · lower-severity findingstatus: Pass
• ✓Wiping Cloths Clean Sanitize
  Inspector note: No sanitizer for wiping clothes . Provide. Store all wiping clothes in proper sanitizing solution.
  code 21-3-304.14* · lower-severity findingstatus: Pass
• ✓Premises Maintained
  Inspector note: Remove mop from kitchen. provide proper storage for mops broom and buckets.
  code 42-6-501.113/.114* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on April 7, 2016: 6 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.