Cooked?

Dimitrios House Of Pizza

February 21, 2008 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking w/ Take Out
  • failed findings6
  • critical findings2

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Failed findings

  • Good Hygienic Practicescritical
    Inspector note: ALL HANDSINKS MISSING PAPER TOWELS
    code 12-2-401.11-.12*** · critical food-safety factorstatus: Fail
  • Prevention of Contamination from Handscritical
    Inspector note: ELIMINATE
    code 12-3--301.11*** · critical food-safety factorstatus: Fail
  • Cross Connection Back Siphonage Backflow
    Inspector note: BACKFLOW PREVENTER 2 BAY SINK
    code 30-5-203.14** · serious findingstatus: Fail
  • Hand Cleaner Drying Tissue Signage
    Inspector note: TOWELS
    code 32-6-301.11-02.11* · lower-severity findingstatus: Fail
  • Walls/Ceilings Designed Constructed Installed
    Inspector note: CLEAN RESURFACE / REPLACE STAINED & PEELING CEILING TILES
    code 37-6-201.11* · lower-severity findingstatus: Fail
  • Inadequate Lighting
    code 38-6-303.11* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on November 19, 2007: 6 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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