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Discovery Cafe

June 13, 2024 · Fail

🪳cooked

official resultFail
resultFail
inspection typeEating & Drinking w/ Take Out
failed findings4
critical findings1

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Failed findings

(A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)critical

Inspector note: Sandwich/salad refrigeration 50 F Cheese 54 F Cut tomatoes 56 F PIC started to taking corrective action during inspection
code 590.003/3-501.16-P*** · critical food-safety factorstatus: Fail
Clean-up of Vomiting and Diarrheal Events (Pf)

Inspector note: No written procedures and kit for responding to the clean up of vomiting and diarrheal events I provided and reviewed the written procedures and what the kit must contain with PIC during inspection
code 590.002/2-501.11-PF** · serious findingstatus: Fail
Floors Walls and Ceilings-Cleanability (C)

Inspector note: Lights and ceililng fixtures dusty - Customer refrigeration units coffee and baked goods areas Ceiling tiles and fixtures soiled in prep/ware washing areas
code 590.006/6-201.11-C* · lower-severity findingstatus: Fail
Repairing-Premises Structures Attachments and Fixtures-Methods (C)

Inspector note: Rust on ceiling fixtures vents tiles etc. in ware washing/rear prep Chipped paint on grease trap Missing ceiling tiles throughout customer area/refrigeration units/baked goods and coffee area
code 590.006/6-501.11-C* · lower-severity findingstatus: Fail

Checks marked passed

Food Labels (Pf)

Inspector note: Pre package for Customer Grab and Go not labeled Baked goods Cold holding foods in glass 3 door refrigeration unit
code 590.003/3-602.11-PF** · serious findingstatus: Pass
Food Temperature Measuring Devices (Pf)

Inspector note: Food thermometer does not have a thin probe
code 590.004/4-302.12-PF** · serious findingstatus: Pass
Hand Drying Provision (Pf)

Inspector note: Paper towel dispenser empty - During inspection PIC placed napkins in a container at hand sink
code 590.006/6-301.12-PF** · serious findingstatus: Pass
Effectiveness-Hair Restraints (C)

Inspector note: Food handlers not wearing hair restraints
code 590.002/2-402.11-C* · lower-severity findingstatus: Pass
Food Storage Containers Identified with Common Name of Food (C)

Inspector note: In use food containers not labeled - Food prep area
code 590.003/3-302.12-C* · lower-severity findingstatus: Pass
Wiping Cloths Use Limitation (C)

Inspector note: Wiping cloths not stored in a sanitizing solution prep/ware washing
code 590.003/3-304.14-C* · lower-severity findingstatus: Pass
Miscellaneous Sources of Contamination (C)

Inspector note: No food prep sink Per PIC the lettuce is washed in the 3 bay sink All produce are prewashed prior at commissary - Per PIC (06-13-24)
code 590.003/3-307.11-C* · lower-severity findingstatus: Pass
Cooking and Baking Equipment (C)

Inspector note: Built up soils and food particles on Panni Press
code 590.004/4-602.12-C* · lower-severity findingstatus: Pass
Equipment and Utensils Air-Drying Required (C)

Inspector note: Wet nesting food contacts on shelving - Properly air dry on proper drain board
code 590.004/4-901.11-C* · lower-severity findingstatus: Pass
Handwashing Signage (C)

Inspector note: No signage posted at hand sinks reminding employees to wash hands at both hand sinks (I provided signage via email during inspection)
code 590.006/6-301.14-C* · lower-severity findingstatus: Pass
flagged at inspection

Inspector note: No proof that the certified food protection manager is trained in allergen awareness No allergen notice posted (provided via email during inspection) No allergen poster posted (provided via email during inspection)
code L1status: Pass

What changed since the previous inspection?

Compared with Fail on June 6, 2024: 4 findings recurred. 11 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.