Cooked?

Dolphin Bay

March 21, 2025 · Fail
😬mid
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking
  • failed findings5
  • critical findings0

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Failed findings

  • (A )Cooling Methods (Pf)
    Inspector note: Cooked pork in deep pan at 80F with cover in refrigerator. Cooked in past hour per food handler. Spread out into shallower pans and returned to refrigerator uncovered.
    code 590.003/3-501.15-PF** · serious findingstatus: Fail
  • In-Use Utensils Between-Use Storage (C)
    Inspector note: Bar shaker lid used to scoop ice. Provide scoop with handle to prevent contamination of beverage ice.
    code 590.003/3-304.12-C* · lower-severity findingstatus: Fail
  • Sponges Use Limitation (C)
    Inspector note: Sponges observed at warewashing. Discard sponges and discontinue using to wash food contact surfaces.
    code 590.004/4-101.16-C* · lower-severity findingstatus: Fail
  • Cleaning Ventilation Systems Nuisance and Discharge Prohibition (C)
    Inspector note: Hood sticker has no expiration or date of service stamped. Update hood sticker.
    code 590.006/6-501.14-C* · lower-severity findingstatus: Fail
  • Storage-Other Personal Care Items (C)
    Inspector note: Tooth brush and tooth paste observed at service line hand sink. Remove personal care items from hand sink. Hand sinks are for hand washing only.
    code 590.007/7-209.11-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on August 5, 2024: 5 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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