Domino's Pizza

• official resultPass
• resultPass
• inspection typeEating & Drinking w/ Take Out
• failed findings0
• critical findings0

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Checks marked passed

• ✓Capacity-Quantity and Availability (Pf)
  Inspector note: Hot water throughout the facility observed fluctuating between 75F-101F. Repair/ adjust to meat peak period
  code 590.005/5-103.11-PF** · serious findingstatus: Pass
• ✓System Maintained in Good Repair (C)
  Inspector note: Faucet at 3 bay sink oberved leaking. Repair
  code 590.005/5-205.15-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on January 2, 2026: 2 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.