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Dona Habana Restaurant

January 27, 2022 · Fail

😬mid

official resultFail
resultFail
inspection typeEating & Drinking
failed findings5
critical findings0

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Failed findings

(A)-(P) Person-In-Charge-Duties (Pf)

Inspector note: PIC not monitoring adequate sanitizer for warewashing or proper hot water temperature at handsinks. Please review supporting documentation submitted via email for food safety guidelines and retrain employees.
code 590.002(D)/2-103.11-PF** · serious findingstatus: Fail
Using a Handwashing Sink-Operation and Maintenance (Pf)

Inspector note: Observed metal pan stored in handsink. Discussed with PIC to remove and maintain clear and free for handwashing only.
code 590.005/5-205.11-PF** · serious findingstatus: Fail
In-Use Utensils Between-Use Storage (C)

Inspector note: Observed plastic bowl being used for rice scooping. Provide handled scoopers for all bulk dispensing.
code 590.003/3-304.12-C* · lower-severity findingstatus: Fail
Food Storage-Preventing Contamination from the Premises (C)

Inspector note: Observed food stored on floor in walk in freezer. Remove and store foods elevated 6" off the floor.
code 590.003/3-305.11-C* · lower-severity findingstatus: Fail
Nonfood Contact Surfaces (C)

Inspector note: Observed heavy soiled ice build up in deep freezers. Clean to remove all soils/ice.
code 590.004/4-602.13-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on August 6, 2021: 5 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.