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Dosa Factory

December 23, 2015 · Fail

😬mid

official resultFail
resultFail
inspection typeEating & Drinking
failed findings1
critical findings0

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Failed findings

Dishwashng Facilities

Inspector note: PIC states that a new high temperature dish machine will be installed 12.30.15. Maintain Wash 150F/Rinse180-194F or per manufactures instructions.
code 16-4-501.11/.15* · lower-severity findingstatus: Fail

Checks marked passed

Food Contact Surfaces Cleancritical

Inspector note: Low temp Dish machine not registering Chlorine.Repair.Maintain Chlorine between 50-100ppm.PIC has called for repair.
code 20-4-703.11*** · critical food-safety factorstatus: Pass
Separation/Sanitizer Criteriacritical

Inspector note: Chlorine sanitizer bucket reading above 200PPM.Maintain Chlorine 50-100 PPM
code 41-7-201/04.11*** · critical food-safety factorstatus: Pass
PIC Performing Dutiescritical

Inspector note: Provide full time employee Allergen awareness certificate.
code M-2-103.11*** · critical food-safety factorstatus: Pass
Insects Rodents Animals

Inspector note: Observed large amount of fruit flies.Provide proper IPM report upon re inspection.
code 35-6-501.111/.115** · serious findingstatus: Pass
Food Protection

Inspector note: Several items stored directly on the floor in the walk in unit.Maintain all storage at least 6 inches off the floor.
code 08-3-305-307.11* · lower-severity findingstatus: Pass
Clean Cloths Hair Restraint

Inspector note: Observed hot line employees without proper hair resraints.
code 13-2-304/402.11* · lower-severity findingstatus: Pass
Equipment Thermometers

Inspector note: Provide all refrigeration with working internal thermometers.
code 17-4-204.112/.115* · lower-severity findingstatus: Pass
Test Kit Provided

Inspector note: Provide Chlorine test kit. Provide Quats test kit.
code 17-4-302.14* · lower-severity findingstatus: Pass
Wiping Cloths Clean Sanitize

Inspector note: No sanitizer buckets on the hot line.Provide proper sanitizer solution for in use wiping cloths.
code 21-3-304.14* · lower-severity findingstatus: Pass
Non-Food Contact Surfaces Clean

Inspector note: Interior rim of chest freezer soiled.Maintain clean. Clean interior ice away from walls of chest freezer.
code 23-4-602.13* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on December 16, 2015: 1 finding appeared for the first time. 10 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.