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Dot 2 Dot Cafe
June 16, 2016 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings16
- critical findings2
Failed findings
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Adequate Handwashing/Where/When/HowcriticalInspector note: HAND SINK AT WAREWASHING AREA NOT IN USE VERY DRY PROVIDE HANDWASHING TRAINING FOR ALL EMPLOYEES...
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Consumer AdvisoriescriticalInspector note: PROVIDE CONSUMER ADVISORY FOR ALLERGINS AND FOR ALL MENUS REMINDER AND DISCLOSURE....POST ALLERGIN CERT.
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Insects Rodents AnimalsInspector note: REMOVE LIVE MOUSE CAUGHT ON GLUE TRAP IN STORAGE AREA PROVIDE EXTERMINATION REPORT....RODENT PROOF ALL DOORS..
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Clean Cloths Hair RestraintInspector note: PROVIDE EMPLOYEE HAIR RESTRAINTS...
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Food Contact Surfaces DesignInspector note: PROVIDE FOOD GRADE CONTAINERS FOR ALL OPENED STORED ITEMS IN STORAGE AREA.....
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Non-Food Contact SurfacesInspector note: RESEAL RUSTY REACHIN SHELF IN CELLAR....ELEVATE SHELVING 6 TO 8 INCHES OFF THE FLOOR....REPLACE ALL WORN RUBBER FLOOR MATS...CAULK ALL SINKS AS NEEDED...RESEAL TABLE IN KITCHEN...REPAIR OR REPLACE ALL DEFECTIVE GASKETS...
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Equipment ThermometersInspector note: PROVIDE THERMOMETER FOR REACHINS...
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Test Kit ProvidedInspector note: PROVIDE A TEXTKIT FOR CHLORINE SANITIZER...
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Non-Food Contact Surfaces CleanInspector note: CLEAN ALL SINKS AND GREASE TRAP...CLEAN ALL EQUIPMENT AS NEEDED...CLEAN AND DEGREASE ALL COOKING EQUIPMENT...CLEAN ALL SHELVING AND CABINETS...
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Hand Cleaner Drying Tissue SignageInspector note: PROVIDE SOAP AT HANDSINK...
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Toilet Enclosed CleanInspector note: CLEAN RESTROOM VENT...
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Adequate Number Frequency Vermin ProofInspector note: PROVIDE COVERS FOR ALL TRASH RECEPTACLES....
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Outside Storage Improperly MaintainedInspector note: CLEAN EXTERIOR GROUNDS...
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Improper Maintenance of FloorsInspector note: CLEAN FLOOR UNDER AND BEHIND EQUIPMENT....
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premises not properly maintained or cleanedOfficial wording: Improper Maintenance of Walls/CeilingsInspector note: CLEAN ALL BASECOVE MOLDINGS WALLS AND LIGHT FIXTURE....CONFIRM WITH FIRE DEPARTMENT TO PROVIDE A HOOD FOR SMALL FRYER AND GRILL....
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Premises MaintainedInspector note: PROVIDE A MAINTENANCE RACK AT MOP SINK CLOSET TO PROPERLY STORE ALL MOPS AND BROOMS... • REMOVE ALL MILKCRATES USED FOR SHELVING SUPPORT....
What changed since the previous inspection?
Compared with Pass on July 22, 2015: 16 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.