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Dot 2 Dot Cafe

June 24, 2016 · Fail

🪳cooked

official resultFail
resultFail
inspection typeEating & Drinking
failed findings7
critical findings1

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Failed findings

Consumer Advisoriescritical

Inspector note: PROVIDE CONSUMER ADVISORY FOR ALLERGINS AND FOR ALL MENUS REMINDER AND DISCLOSURE....POST ALLERGIN CERT.
code M-3-603.11*** · critical food-safety factorstatus: Fail
Food Contact Surfaces Design

Inspector note: PROVIDE FOOD GRADE CONTAINERS FOR ALL OPENED STORED ITEMS IN STORAGE AREA.....
code 14-4-202.11* · lower-severity findingstatus: Fail
Non-Food Contact Surfaces

Inspector note: RESEAL RUSTY REACHIN SHELF IN CELLAR....ELEVATE SHELVING 6 TO 8 INCHES OFF THE FLOOR....REPLACE ALL WORN RUBBER FLOOR MATS...CAULK ALL SINKS AS NEEDED...RESEAL TABLE IN KITCHEN...REPAIR OR REPLACE ALL DEFECTIVE GASKETS...
code 15-4-202.16* · lower-severity findingstatus: Fail
Non-Food Contact Surfaces Clean

Inspector note: CLEAN ALL SINKS AND GREASE TRAP...CLEAN ALL EQUIPMENT AS NEEDED...CLEAN AND DEGREASE ALL COOKING EQUIPMENT...CLEAN ALL SHELVING AND CABINETS...
code 23-4-602.13* · lower-severity findingstatus: Fail
Outside Storage Improperly Maintained

Inspector note: CLEAN EXTERIOR GROUNDS...
code 34-5-501.111/.115* · lower-severity findingstatus: Fail
Improper Maintenance of Floors

Inspector note: CLEAN FLOOR UNDER AND BEHIND EQUIPMENT....
code 36-6-501.11-.12* · lower-severity findingstatus: Fail
premises not properly maintained or cleaned

Official wording: Improper Maintenance of Walls/Ceilings
Inspector note: CLEAN ALL BASECOVE MOLDINGS WALLS AND LIGHT FIXTURE....CONFIRM WITH FIRE DEPARTMENT TO PROVIDE A HOOD FOR SMALL FRYER AND GRILL....
code 37-6-501.11-.12* · lower-severity findingstatus: Fail

Checks marked passed

Adequate Handwashing/Where/When/Howcritical

Inspector note: HAND SINK AT WAREWASHING AREA NOT IN USE VERY DRY PROVIDE HANDWASHING TRAINING FOR ALL EMPLOYEES...
code 12-2-301.12-.15*** · critical food-safety factorstatus: Pass
Insects Rodents Animals

Inspector note: REMOVE LIVE MOUSE CAUGHT ON GLUE TRAP IN STORAGE AREA PROVIDE EXTERMINATION REPORT....RODENT PROOF ALL DOORS..
code 35-6-501.111/.115** · serious findingstatus: Pass
Clean Cloths Hair Restraint

Inspector note: PROVIDE EMPLOYEE HAIR RESTRAINTS...
code 13-2-304/402.11* · lower-severity findingstatus: Pass
Equipment Thermometers

Inspector note: PROVIDE THERMOMETER FOR REACHINS...
code 17-4-204.112/.115* · lower-severity findingstatus: Pass
Test Kit Provided

Inspector note: PROVIDE A TEXTKIT FOR CHLORINE SANITIZER...
code 17-4-302.14* · lower-severity findingstatus: Pass
Hand Cleaner Drying Tissue Signage

Inspector note: PROVIDE SOAP AT HANDSINK...
code 32-6-301.11-02.11* · lower-severity findingstatus: Pass
Toilet Enclosed Clean

Inspector note: CLEAN RESTROOM VENT...
code 32-6-501.11-.12/6-202.14* · lower-severity findingstatus: Pass
Adequate Number Frequency Vermin Proof

Inspector note: PROVIDE COVERS FOR ALL TRASH RECEPTACLES....
code 33-5-501.13-.17* · lower-severity findingstatus: Pass
Premises Maintained

Inspector note: PROVIDE A MAINTENANCE RACK AT MOP SINK CLOSET TO PROPERLY STORE ALL MOPS AND BROOMS... • REMOVE ALL MILKCRATES USED FOR SHELVING SUPPORT....
code 42-6-501.113/.114* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on June 16, 2016: 7 findings recurred. 9 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.