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Dotties Deli

May 5, 2008 · Fail

🪳cooked

official resultFail
resultFail
inspection typeEating & Drinking
failed findings4
critical findings1

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Failed findings

Location Accessiblecritical

Inspector note: The handsink at the soda fountain is blocked by ice container. Remove to provide access.
code 31-5-204/05.11*** · critical food-safety factorstatus: Fail
Non-Food Contact Surfaces

Inspector note: Back door is not rodent proof. Repair the door.
code 15-4-202.16* · lower-severity findingstatus: Fail
Hand Cleaner Drying Tissue Signage

Inspector note: No paper towels at hand sinks. Provide.
code 32-6-301.11-02.11* · lower-severity findingstatus: Fail
Improper Maintenance of Floors

Inspector note: The floor is soiled with debris. Clean to remove.
code 36-6-501.11-.12* · lower-severity findingstatus: Fail

Checks marked passed

Inadequate Facilities/Cooling Methods

Inspector note: Potatoes for homefries are cooling at room temperature. Provide proper cooling methods to ensure that PHF's cool from 140 F to 70 F in 2 hours and then from 70 F to 41 F in an additional 4 hours.
code 04-3-501.15/4-301.11* · lower-severity findingstatus: Pass

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.