Double Tree Guest Suites

• official resultPass
• resultPass
• inspection typeEating & Drinking
• failed findings0
• critical findings0

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Checks marked passed

• ✓Separation Segregation Cross Contaminationcritical
  Inspector note: Raw eggs being stored above ready to eat tuna salad. Discontinue and store appropriately to ensure no cross contamination from raw eggs.
  code 08-3-302.11/3-304.11*** · critical food-safety factorstatus: Pass
• ✓Food Contact Surfaces Clean
  Inspector note: Long cutting boards on top of deli cases visibly soiled and scoared. Clean to remove resurface or replace.
  code 22-4-601/602.11** · serious findingstatus: Pass
• ✓Insects Rodents Animals
  Inspector note: Evidence of fruit fly activity in kitchen area. Address. All pest control reports up to date at time of inspection.
  code 35-6-501.111/.115** · serious findingstatus: Pass
• ✓Equipment Thermometers
  Inspector note: Provide equipment thermometers for all refrigeration units.
  code 17-4-204.112/.115* · lower-severity findingstatus: Pass
• ✓Clean Equipment & Utensils Storage
  Inspector note: Racks of clean glasses stored directly next to hand sink with no splash guard. Provide or relocate clean glasses.
  code 24-4-903.11* · lower-severity findingstatus: Pass
• ✓Installed and Maintained
  Inspector note: Condensor pipe in Produce cooler leaking. Repair.
  code 29-5-201/02.11* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on July 24, 2012: 6 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.